EL CLAVO
CONTACT 963 287 041
Lunch menu (until 12:00)
Sandwich, drink and coffee: €6.50 Mon–Fri; €7.50 Sat–Sun. Half lunch: €5.50 (Mon–Fri) / €6.50 (Sat–Sun).
Daily special (Mon–Thu)
Includes the daily dish and coffee for €10.
Every Friday: cocido stew
Seasonal stew — €16.
Tapas
House classic.
Bar-style recipe.
Seafaring version.
Vinegar and olive oil.
Cured fish, fine chop.
Fresh and citrusy.
Peppers and cod.
Juicy; onion optional.
Extra virgin olive oil.
Brava sauce and aioli.
With egg, parmesan and truffle.
Sea salt and oil.
House marinade.
Hot oil and chilli.
Sweet–savoury contrast.
Crispy outside.
Half portion.
Seared.
Gratin.
Tapas (2)
Light batter.
In season.
Garlic and parsley.
Pepper sauce.
Hot griddle.
Whole tentacle.
Crispy and salty.
Our premium take.
Seared.
Creamy.
Mild smoke.
Seafood flavour.
Long cure.
Dark reduction.
Natural cider.
For sharing.
Anchovy, chilli, olive.
Bar classic.
Toasts
Toasted country bread.
Fine drizzle of oil.
Dill and lemon.
Mild BBQ.
Creamy texture.
Meats
Charcoal grilled.
Cooking to taste.
Juicy.
Slow reduction.
* Meat dishes often contain sulphites (13). Ask staff in the dining room.
Bread & extras
Per piece.
Grated to order.
Desserts
Cinnamon and honey.
Intense chocolate.
Spices and frosting.
Baked.
Creamy.
Spirits
Gin, rum, whisky…
Selected brands.
Creamy shot.
By spirit.
Top-shelf spirit.
Liqueur or mistela.
Coffee
Strong.
Warm milk.
Breakfast style.
Spirit of your choice.
Condensed milk.
Mild long black.
Valencian classic.
Assorted.
White wines
Glass / bottle.
Verdejo.
Rueda.
Bottle.
Bottle.
Bottle.
Glass / bottle.
Red wines
Red.
Young.
Bottle.
Crianza.
Bottle.
Bottle.
Mencía.
Bottle.
Rosé wines
Fresh.
Vermouth
Glass.
Cava
Glass / bottle.
Beers
Draft.
Draft.
33 cl.
33 cl.
33 cl.
Beer with lemon.
Refreshing.
33 cl.
Draft.
Lemon or orange.
Fresh fruit.
Soft drinks
Brand of the day.
Bottle.
50 cl.
Orange or multivitamin.
Valencian classic.
Allergen key
Indicative prices from the April 2026 menu; may vary at the restaurant.